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Cup Characteristics: This Arabica Decaf Guatemala coffee features classic Guatemalan flavor with chocolate hints. The flavor is full, spicy and complete. A fruity, perfect acidic level, complexity and body that can’t be found in another cup. Definitely a recommended quality
Please see below for the full description ⬇️
🌋 Decaf Guatemala – Rich, Spicy & Exceptionally Smooth ☕
This Arabica decaf delivers the vibrant character Guatemala is famous for—without the caffeine. Expect a full-bodied cup with smooth chocolate notes 🍫, lively fruit tones 🍒, a touch of spice 🌶️, and a perfectly balanced acidity. With its rich complexity and clean finish, this cup stands out from the rest.
As the largest coffee producer in Central America and the 8th largest in the world 🌎, Guatemala’s volcanic slopes and high elevations produce some of the finest Arabica beans on Earth. Grown in these ideal conditions, Strictly Hard Bean coffee develops a deep, nuanced flavor—thanks to cooler mountain nights that slow the maturation process for a more refined, complex cup.
Cup Characteristics: Chocolatey • Fruity • Spicy • Bright Acidity • Full Body • Complex Flavor 🌿
| Weight* | 12oz, 1lb, 2lbs, 3lbs, 4lbs, 5lbs, 5lbs (packed in separate 1lb bags) |
|---|---|
| Roast Profile | Light, Medium, Dark, Espresso |
| Whole Bean or Ground | Whole Bean, Fine Ground, Drip Ground, Coarse Ground |
Our curated collection of coffees is crafted for discerning tastes — but choosing the ideal match can still be a journey. Click “Need help finding the perfect coffee?” to receive personalized recommendations from our team. Whether you seek bold intensity or a delicate balance, we’re here to guide you to your perfect brew.
Ingredients
For the Sauce
Directions
Optional
For a thicker sauce, transfer it to a pot and simmer on the stove for 10 minutes. Pour the thickened sauce over the shredded pork before serving.
Enjoy this tender, flavorful dish with your favorite sides or piled high on a sandwich bun! 🤤
Here’s how to whip it up:
Ingredients
Directions
✨ Pro tip: Sip by a window and watch the snow fall for maximum cozy vibes!
Whether you’re just getting started or refining your technique, this guide will walk you through making smooth, delicious cold brew coffee right in your kitchen.
Cold brew is not the same as iced coffee. Here’s the difference:
Basic equipment:
Optional:
Method 1: Mason Jar + Strainer
Method 2: French Press or Cold Brew Maker
Try infusing or enhancing your cold brew with:
Cold brew is not the same as iced coffee. Here’s the difference:
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Need coffee now? Email info@lavantacoffee.com or call (862) 881-4683. We’ve got you covered!
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