(862) 881 4683

Contact Us

"From Bean to Brew – Pure Coffee Bliss"

|

Need help finding the perfect coffee?

Contact Us
French vanilla coffee for home brewing French vanilla coffee for home brewing
hand-roasted coffee beans for espresso
Kenya AA Plus
Kenya AA Plus - Image 2
Kenya AA Plus - Image 3
Kenya AA Plus - Image 4

Kenya AA Plus


Price range: $18.99 through $72.99 – Subscribe and get an additional 5% off your purchase

Cup Characteristics: This Direct Trade Arabica Kenya AA Plus is known for being one of the finest coffees available. It is known for its strong flavors, beautiful aroma, and high acidity. The flavor profile is pronounced, fruity, full bodied and very fragrant. It is full bodied with high acidity and is balances beautifully in the cup.

Please see below for the full description ⬇️.

Description

🇰🇪 Kenya AA+ – Bright, Fruity & Elegantly Complex ☕

This Direct Trade Kenya AA+ is one of the world’s most celebrated coffees—renowned for its vibrant acidity, intense fruit character 🍇, and fragrant aroma 🌸. Full-bodied and bold, it delivers a cup that’s both striking and beautifully balanced, with layers of complexity in every sip.

Grown at elevations between 5,000–7,000 feet, Kenya’s high-altitude climate and volcanic soil create ideal conditions for cultivating exceptional Arabica beans. With two harvests per year, Kenyan coffee consistently impresses professionals and enthusiasts alike—offering a harmonious blend of body, brightness, and juicy flavor.

Cup Characteristics: Fruity • Bright Acidity • Full Body • Bold Flavor • Fragrant Aroma • Balanced Finish 🌿

Additional information

Weight*

12oz, 1lb, 2lbs, 3lbs, 4lbs, 5lbs, 5lbs (packed in separate 1lb bags)
Roast Profile

Light, Medium, Dark, Espresso
Whole Bean or Ground

Whole Bean, Fine Ground, Drip Ground, Coarse Ground

Reviews

There are no reviews yet.

Be the first to review “Kenya AA Plus”

Your email address will not be published. Required fields are marked *

Related Products

buy local coffee beans in NJ

Related products

MENU
View Cart Checkout Continue Shopping

Searching for the perfect cup? Allow us to assist.

buy local coffee beans in NJ

Our curated collection of coffees is crafted for discerning tastes — but choosing the ideal match can still be a journey. Click “Need help finding the perfect coffee?” to receive personalized recommendations from our team. Whether you seek bold intensity or a delicate balance, we’re here to guide you to your perfect brew.

NJ-based specialty coffee shop

Ingredients

For the Pork
  • 5 lbs pork butt or shoulder (trimmed and cut into 2 pieces)
  • Salt & pepper (to taste, rub all over pork)
  • 4–5 cloves garlic
  • 1 white onion, sliced

For the Sauce

  • 1 cup beef broth
  • 1 cup strong brewed coffee ☕
  • 1/4 cup brown sugar
  • 2 tbsp tomato paste
  • 2 tbsp Worcestershire sauce
  • 1 tbsp paprika
  • 1 tsp cumin
  • 1 tsp garlic powder
  • 1 tsp onion powder
  •  

Directions

  • In a small bowl, mix all sauce ingredients until combined.
  • Layer the bottom of your crockpot with the sliced onions and garlic.
  • Place the seasoned pork on top of the onion and garlic layer.
  • Pour the prepared sauce over the pork.
  • Cover and cook on low for 6–8 hours, until the pork is fork-tender.
  • Remove the pork and shred with two forks.

Optional

For a thicker sauce, transfer it to a pot and simmer on the stove for 10 minutes. Pour the thickened sauce over the shredded pork before serving.
Enjoy this tender, flavorful dish with your favorite sides or piled high on a sandwich bun! 🤤

premium Sulawesi roasted coffee online

Here’s how to whip it up:

Ingredients

  • 3/4 cup whole milk 🥛
  • 3 tbsp sugar
  • 2 tbsp unsweetened cocoa powder 🍫
  • 1 cup freshly brewed espresso or strong coffee ☕
  • 1 candy cane (or 1/4 tsp peppermint extract)
  • 1/4 tsp vanilla extract

Directions

  1. In a small saucepan, combine milk, cocoa powder, and sugar.
  2. Heat gently until small bubbles form around the edges.
  3. Stir in your coffee, vanilla extract, and half of the candy cane (or peppermint extract). Remove from heat.
    Pour into your favorite mug, top with whipped cream, chocolate shavings, and garnish with the other half of the candy cane.

✨ Pro tip: Sip by a window and watch the snow fall for maximum cozy vibes!

How to Make Cold Brew Coffee at Home

buy local coffee beans in NJ

Whether you’re just getting started or refining your technique, this guide will walk you through making smooth, delicious cold brew coffee right in your kitchen.

artisan roasted espresso beans online

Why Make Cold Brew at Home?

buy local coffee beans in NJ
  • Smoother, less acidic taste
  • Highlights the natural sweetness of beans
  • Customizable strength and flavors
  • Longer shelf life (up to 2 weeks in the fridge)
  • Easy to make in batches for convenience
Freshly brewed espresso in white Lavanta-branded cup

What Is Cold Brew?

buy local coffee beans in NJ

Cold brew is not the same as iced coffee. Here’s the difference:

  • Iced Coffee: Brewed hot, then poured over ice. Quick and bright, but more acidic.
  • Cold Brew: Made by steeping coarsely ground beans in cold water for 12–24 hours. The result? A smooth, low-acid, subtly sweet coffee concentrate.
Buy Mexican roasted coffee beans online

What You’ll Need

buy local coffee beans in NJ

Basic equipment:

  • Coarsely ground coffee
  • Cold or room temperature water
  • Jar (e.g., mason jar),
  • French press, or cold brew maker
  • Fine-mesh strainer or coffee filter

Optional:

  • Spoon for stirring
  • Pitcher or bottle for storage

How to Make Cold Brew Coffee at Home

buy local coffee beans in NJ

Method 1: Mason Jar + Strainer

  • Ratio: 1 cup coffee (113g) to 4 cups water
  • Add grounds to jar, pour in water, and stir
  • Cover and let steep at room temperature
    for 12–24 hours
  • Strain through a fine-mesh sieve (use a coffee filter for finer clarity)
  • Store in the fridge for up to 2 weeks
  • Serve diluted to taste with water, milk, or sweetener over ice

Method 2: French Press or Cold Brew Maker

  • Use same 1:4 coffee-to-water ratio
  • Stir to saturate grounds
  • Steep in fridge for 12–24 hours
  • Press plunger or follow device’s straining instructions
  • Store concentrate in the fridge
  • Dilute and serve as desired
Lavanta Coffee direct‑trade small‑batch coffee

Flavor Ideas & Customizations

buy local coffee beans in NJ

Try infusing or enhancing your cold brew with:

  • Spices: Cinnamon sticks, cardamom, vanilla beans
  • Sweeteners: Caramel, hazelnut, or flavored syrups (prefer liquid sweeteners for better mixing)
  • Milk options: Almond, oat, coconut, or traditional milk
  • Fruits: Citrus zest, berries, or apple slices for a refreshing twist
low acid coffee for sensitive stomachs

Serving Tips

buy local coffee beans in NJ

Cold brew is not the same as iced coffee. Here’s the difference:

  • Coffee Ice Cubes: Freeze leftover cold brew in ice trays to avoid watering down your drink
  • Glass or Stainless Steel Tumblers: Keep your brew colder, longer—and avoid plastic aftertaste
sustainable coffee roaster in the USA

Storage Tips

buy local coffee beans in NJ
  • Keep cold brew in an airtight container in the refrigerator
  • Avoid storing near strong-smelling foods to prevent flavor contamination
  • Lasts up to 2 weeks if kept properly

Enjoy crafting your own cold brew at home—smooth, simple, and exactly how you like it.

Our Brand-New Shiny Website Is Almost Ready!

buy local coffee beans in NJ

We’re brewing up something fresh, flavorful, and fabulous behind the scenes. Stay tuned—it’s launching soon!

Need coffee now? Email info@lavantacoffee.com or call (862) 881-4683. We’ve got you covered!

[wpfp_1]

ID Me for Savings

Upload Image Front Back Both Sides