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Surprising Benefits of Kopi Luwak Coffee (80% off sale)

Coffee is one of those foods that has gone back and forth with nutritionists over the years, with some benefits and some drawbacks as well. While this classic beverage has been enjoyed for many years and in many nations, modern consumers are concerned about the effects on the heart, teeth, and anxiety—but, in moderation, the exact opposite may be true! Researchers are finding more and more health benefits to coffee, especially the rarest and most unusual blend: the Kopi Luwak coffee. Harvested, eaten, and partially digested by the civet (a little mammal somewhat similar to a weasel or ferret), the coffee berries that go on to become Kopi Luwak coffee are prized for their many health benefits.

Low Acid. If you or someone you know avoids coffee due to digestive or ulcer concerns, blame acid. The acid in coffee, which can be increased or decreased depending on the roast and brewing process, spells trouble for many people. However, since the civet has already done some of the digestion for you, Kopi Luwak coffee is naturally low in acid! Try brewing freshly roasted beans in an espresso machine for the lowest acid.

Oral Health. The unique process that the Kopi Luwak beans go through gives them antibacterial properties! This mean that your teeth are less likely to feel “slimy” from sticky bacteria. Some studies even suggest that coffee, including Kopi Luwak, may help prevent oral cancers! Remember, though: adding sugar or milk may offset these benefits, so order your coffee beans from the best coffee roasters!

Think Clearly. Coffee doesn’t just give you a quick mental burst—some studies show that regular consumption of coffee can help prevent Alzheimer’s and Parkinson’s! What makes this magic? The caffeine, which can actually help to reduce inflammation.

Ready to try café Kopi Luwak today? You’re in luck! Lavanta is offering deep discounted deals on these exotic beans in the New Year! Easy to order online at https://lavantacoffee.com/product/100-kopi-luwak-arabica-coffee-with-certificate-of-authenticity-2/ and earn 135 Reward Points!

Coffee is one of those foods that has gone back and forth with nutritionists over the years, with some benefits…
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100% Kopi Luwak Green with Authenticity Certificate

Legend has it Kopi Luwak was discovered in Indonesia under Dutch colonial rule. During that time, native farmers and plantation workers were forbidden from harvesting coffee for their own use from the cash-crops and were left to scrounge around the plantations.

The civet cat eats only the ripest of coffee cherries and passes the seeds—the coffee beans—without digesting them. During digestion these beans would also have all the extra fruity bits stripped off by enzymes, resulting in a thoroughly clean result! Locals would collect these deposits off the jungle floor and brew the beans into what tasted much better than the conventional coffee of the time.

“The secret of this delicious blend,” enthuses the Indonesia Tourism Promotion Board, “lies in the bean selection, which is performed by a luwak, a species of civet cat. The luwak will eat only the choicest, most perfectly matured beans which it then excretes, partially digested, a few hours later. Plantation workers then retrieve the beans from the ground, ready for immediate roasting.”

The aroma is rich and strong, and the coffee is incredibly full bodied, almost syrupy. It’s with a hint of chocolate, and lingers on the tongue with a long, clean aftertaste. Kopi Luwak began showing up in North America during the 1990s at the height of the Starbucks-inspired gourmet coffee craze. It has been sold in the U.S. for up to $600 per pound and can fetch as much as $30 for a single brewed cup in some parts of the world.

Visit our website for more information www.lavantacoffee.com

Legend has it Kopi Luwak was discovered in Indonesia under Dutch colonial rule. During that time, native farmers and plantation…
Read More